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During this pandemic I'm buying lots of stocks.

Beef stock, chicken stock, fish stock. Soon I'm going to be a bouillon-ere!

The worlds two largest manufacturers of broth seasoning cubes are merging.

It was a multi-bouillon dollar deal.

I’ve recently started investing in stocks

I hope this leads to me finally becoming a bouillonaire someday.

I wrote a program that figures out if soup is made from scratch or from a cube

It returns a bouillon Boolean.

Why couldn't the indecisive man make broth?

There are a bouillon different ways to do it!

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