UPJOKE
saltcondimentsodium chloridecelery saltsodium carbonateblack peppernaclglutamatebenzoatebichromatepyrophosphateoxalatesaltertartratesalicylate

I was eating at a restaurant the other day when a lawyer sat at the next table across from me. The waiter arrived to take his order and accidentally knocked the salt and pepper straight into his lap.

I thought, “Now there’s a seasoned professional”.

My head chef had his 10 year anniversary in work today. I put some salt and pepper on him.

He's a seasoned professional

What do you call a war hero covered in salt and pepper?

A seasoned veteran.

Before I go on any long journeys, I always put some salt and pepper on my head.

I'm a well-seasoned traveller.

This joke may contain profanity. 🤔

A wife was making breakfast for her husband when he ran into the kitchen with an alarmed expression

"TURN 'EM EGGS!! TURN'EM BEFORE THEY BURN!!!".

"GOOD LORD, WE ARE GOING TO NEED MORE BUTTER!!! GET IT! GET IT!!! DAMN THEY ARE GOING TO STICK!!!"

The wife looked at him with a puzzled expression and continued.

"HOLY SHIT! NOT SO MUCH SALT AND PEPPER!!! JUST A BIT!! YOU WILL RUIN...

There was once a truck driver eating at a diner.

He was enjoying his meal, when a gang of bikers walked in. They started bullying him, by dumping salt and pepper all over him, spitting in his coffee, and stealing his food. To their surprise, the truck driver did nothing, but pay the bill, and walk out of the diner.

As they are marveling abo...

I’ve got too much thyme on my hands

My hours are only parsley filled. I have anise and a nephew that I babysit, they are gingers, while my hair is salt and pepper. I guess these puns are kinda vanilla, but they’re just going to keep cumin. What’s a superheroes favorite garnish? Capers! If I keep it up you might spray me with mace. A g...

Elephant Stew

## Ingredients

* 1 Elephant
* Brown gravy, and lots of it
* Salt and pepper to taste
* 2 Rabbits (optional)

## Directions

Cut elephant into small, bite-size pieces.

This should take about 2 months.



Add enough brown gravy to cover,

cook over...

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